Sweet pumpkin recipe/meetha kaddu recipe

Source : First Of All In A Pot Add Oil Then Add Chopped Garlic Make It Light Golden In Colourthen Add White Cumin Seeds, Salt, Turmeric Powder,red Chilli Flakes ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 18, 2021

Step:

  1. First of all in a pot add oil then add chopped garlic make it light golden in colour

  2. Then add white cumin seeds, salt, turmeric powder,red chilli flakes and diced tomatoes

  3. Cook the masala for 5 minutes until tomatoes are done

  4. Then in the end add pumpkin cut into small square shape with skin. And cover the lid and cook it in low flame until pumpkin become tender

  5. Remember pumpkin leaves it's own water so don't add water it will cook in it's own water

  6. When oil appears in the corner and on top pumpkin is ready to eat

  7. Enjoy it with hot chapati !

  8. For more interesting videos please subscribe my YouTube channel Sheez Kitchen Recipes.thank you ❤️

    Sweet pumpkin recipe/meetha kaddu recipe recipe step 8 photo

Ingredients

  1. Half kg sweet pumpkin with skin
  2. 2 big tomato
  3. 5 garlic cloves chopped
  4. 1 tspn white cumin seeds
  5. 1 tspn salt
  6. 1 tspn red chilli flakes
  7. Half tspn turmeric powder
  8. 3 tbspn oil for cooking

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