Uruguayan Apple pie

Preheat oven to 350F

Mash butter, add sugar & mix.

Add egg to mixture.

Add flour and yeast to mixture. Then add 2nd cup of flour to mixture. Knead with hands. Once mixture is kneaded to the point that it doesnt stick to your hands place it in the fridge. (20 minutes)

Pat down dough in baking pan

Grab 5 apples, slice nicely and set to your liking.

Set up apples and baste with honey sprinkle sugar and cinnamon and place in oven for 30 minutes in 350F.