Double Peanut Butter Cookies

Source : In A Medium Bowl, Combine Flour, Sugar, Baking Soda, And Salt; Cut In Shortening And 1/2 Cup Peanut Butter Until Mixture Resembles Coarse Crumbs.blend I...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2021

Step:

  1. In a medium bowl, combine flour, sugar, baking soda, and salt; cut in shortening and 1/2 cup peanut butter until mixture resembles coarse crumbs.

  2. Blend in corn syrup and milk.

  3. Shape into 2 x 12 - inch log.

  4. Chill 1 to 2 hours or until firm enough to slice.

  5. Preheat oven to 350°F.

  6. Slice dough into 1/4 - inch thick rounds. Place half of rounds 2 inches apart on ungreased cookie sheets; spread each round with 1/2 teaspoon peanut butter.

  7. Cover with remaining rounds to form a sandwich; seal edges with a fork.

  8. Bake at 350°F for 10 to 12 minutes or until browned. Cool on wire cooling racks.


Ingredients

  1. 1 1/2 cup sifted all purpose flour
  2. 1/2 cup granulated sugar
  3. 1/2 tsp baking soda
  4. 1/4 tsp salt
  5. 1/2 cup vegetable shortening
  6. 1 tbsp milk
  7. 1/4 cup light corn syrup
  8. 3/4 cup creamy peanut butter, divided

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