Cherry Cream Crescent Log

Source : Preheat Oven To 375°in A Bowl.. Beat Cream Cheese, Powdered Sugar, Egg Yolk And Milk Until Creamy..... Divide Into Thirdsopen Can Of Cherry Pie Filling ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 13, 2020

Step:

  1. preheat oven to 375°

  2. in a bowl.. beat cream cheese, powdered sugar, egg yolk and milk until creamy..... divide into thirds

    Cherry Cream Crescent Log recipe step 2 photo
  3. open can of cherry pie filling and divide into thirds.

  4. open one can of crescent rolls.. cover a cookie sheet with foil or parchment paper, this will aid in the folding. spray lightly with cooking spray... on the lined cookie sheet lay out crescent rolls, do not separate dough, pinch seams together so none of your filling will fall out.

    Cherry Cream Crescent Log recipe step 4 photo
  5. spread one if your thirds of cream cheese ask over entire crescent dough.

    Cherry Cream Crescent Log recipe step 5 photo
  6. then in the center make a line of cherry pie filling (lengthwise) using one of the thirds you divided to up.

    Cherry Cream Crescent Log recipe step 6 photo
  7. fold one half over. covering the cherries. so your only going slightly over half way. use the fool or parchment paper to help you fold it over

    Cherry Cream Crescent Log recipe step 7 photo
  8. do same with other half.

    Cherry Cream Crescent Log recipe step 8 photo
  9. brush top with some egg white.

  10. bake for about 15 minutes. make sure crescents are done, hot, browned and filling is bubbly.

    Cherry Cream Crescent Log recipe step 10 photo
  11. repeat with the rest of the ingredients. it should make 3 logs. it will flatten out and look similar to a Danish.

    Cherry Cream Crescent Log recipe step 11 photo
  12. enjoy!

    Cherry Cream Crescent Log recipe step 12 photo

Ingredients

  1. 1 egg yolk
  2. 1 egg white
  3. 1 cup powdered sugar
  4. 1/2 tbsp milk
  5. 3 ... 8 count packages crescent rolls
  6. 1 ...8oz package cream cheese, softened
  7. 1 can cherry pie filling(21 oz)

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