Cinnamon Pecan Pie

Source : Preheat Oven To 350°f.in A Large Mixing Bowl, Mix Together Filling Ingredients Thoroughly.spread All But A Handful Of The Pecan Halves Into Pie Shell.po...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 26, 2020

Step:

  1. Preheat oven to 350°F.

  2. In a large mixing bowl, mix together filling ingredients thoroughly.

  3. Spread all but a handful of the pecan halves into pie shell.

  4. Pour filling mixture over the pecans in the pie shell. Top with remaining handful of pecan halves.

  5. Bake at 350°F 30-45 minutes or until toothpick comes clean out of center.


Ingredients

  1. 1 9-inch Pie Crust
  2. 8 oz Pecan Halves
  3. Filling
  4. 3 Eggs
  5. 3/4 cup Light Corn Syrup
  6. 3/4 cup Brown Sugar
  7. 1/4 cup Butter (melted)
  8. 1 1/2 tbsp Cinnamon Liquor
  9. 1 tsp Ground Cinnamon
  10. 1 pinch Ground Nutmeg
  11. 1/4 tsp Salt
  12. 1 tsp Vanilla Extract

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